This time of the year families get together and celebrate. Mostly by eating. And that inspired me to look around on the Internet for blogs by enterprising Hungarian cooks. Not professional chefs but ordinary mortals who like to cook. Here is, for example, Limara's bakery that specializes in bread making. The author tells us that she is a mother of two who became a housewife out of necessity. A couple of years ago she received a breadmaker and since then has become an avid baker. Her site seems to be very popular.
I for one like to cook and frequently want to try something new. So I often turn to the websites of Food Network or Epicurious. But these are commercial sites. The Hungarian blogs I'm talking about here are not. They are called gastroblogs and apparently are becoming very popular. I read an article from which I learned that there are at least fifteen successful gastroblogs in Hungarian. One of the older ones is Chili & Vanilia. If anyone's interested in a genuine gulyás soup recipe in English he/she can find at Chili & Vanilia. I also looked at Fűszer és Lélek, a blog that specializes in Jewish cuisine. Nice recipes and good writing.
Dolce Vita is a very popular blog for those looking for Italian recipes: 80,000 pages are dowloaded from the site every month. Another favorite is Lila Füge. Don't ask me why it is called "purple fig." For those interested in a wider selection, on this "Gastro miner" I even found a blog specializing in Turkish food.
Happy holidays and good browsing in gastroblogs.